Hi! I'm Shetland chef, Akshay Borges. I moved to Shetland in 2009 and since then have been cooking and working with local produce and producers This year I am welcoming groups of 6-10 guests into my home for Shetland's first supper club and private dining space - I hope you can join us! I will be cooking the best croft and coastal produce with a special focus on freshly-caught seafood. If you'd like me to host you for an exclusive event you will also be able to book the private dining area for your special occasion.  See you there!